mousse au chocolat.

another food adventure today: mousse au chocolat! my host mom taught me how to make it and it is super easy and delicious!

ingredients:
1 200g chocolate dessert bar (i prefer dark chocolate)
6 eggs (separate yolk and egg whites)
1 pinch salt

step 1. break up chocolate into small chunks

step 2. melt chocolate

step 3. separate egg yolks and egg whites

step 4. add a pinch of salt to egg whites

step 5. beat egg whites until small cones form

step 6. combine egg yolks and melted chocolate

step 7. fold egg whites into chocolate mixture

step 8. refrigerate for 3 hours

optional add ins

I made three variations: dark chocolate, peanut butter and coconut almond